Our Executive Chef Gerry Klaskala is a member of the founding council and ARIA is pleased to be hosting a Vidalia Onion Dinner on May 20 at 7:30 p.m. Those attending will find Chef Gerry collaborating with Chef Jeffrey Buben of Washington D.C.’s Bistro Bis & Vidalia, as well as Chef Daniel Lindley of Chattanooga’s St. John’s Restaurant & Meeting Place. The three will pay homage to America’s favorite sweet onion, which has been inspiring chefs since its discovery in southeast Georgia in the 1930’s.
For tickets and information about all festival activities, please visit atlfoodandwinefestival.com
ARIA's Vidalia Onion Dinner is now sold out.
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