Now those dreams have sprung to life with Dominio del Plata, which now exports to more than 36 countries all over the world, mostly here in the United States.
By focusing on a philosophy that includes sustainable agriculture, precision viticulture, superior winemaking skills as well as love and passion for the craft, she has been able to produce a variety of amazing high quality, high end wines. Susana Balbo is currently the most recognized and famous female enologist in Argentina and it will be a great opportunity to learn more about her experience with both the wine industry and these special wines that she has crafted.
Six Wines / Five Courses $100.00 per person (includes tax and gratuity)
Call us for more information and reservations at (404) 233-7673.
Menu Update: from the evening of September 24th
Sashimi of Fluke
mango, jalapeno, cilantro
Coconut Roasted Maine Lobster
green onion, ginger, sweet red pepper
Torrontes, Crios de Susana Balbo, Cafayate-Salta 09
Fillet of Columbia River Sturgeon
applewood smoked bacon, field peas, leeks
Chardonnay, Crios de Susana Balbo, Mendoza 09
Summerfield Farms Veal Ragu
pappardelle, basil, reggiano parmigiano
Malbec, Susana Balbo, Mendoza 08
Roasted Georgia Quail
sausage, green grapes, pinenuts
Cabernet Sauvignon, Susana Balbo, Mendoza 06
Mashima Ranch Wagyu Petite Filet Mignon
lobster mushrooms, rosated shallots
Expresivo (Malbec, Cabernet Sauvignon, Syrah), Ben Marco, Mendoza 06
Chocolate Hazelnut Praline Cake
Virtuoso (late Harvest Malbec), Susana Balbo, Mendoza 07