Friday, March 12, 2010


On March 24th at 7pm, Aria will be opening its doors to Jake Hawkes of Hawkes Winery. Hailing from Alexander Valley (Healdsburg, CA), Hawkes is known for world class estate-grown Cabernet Sauvignon.

For Jake's second visit to Aria, Chef Gerry Klaskala will be preparing a five-course dinner to complement the fantastic wines that Jake is bringing to the table. Specifically, the menu will feature three preparations centered around a whole spring lamb that Chef Klaskala is bringing in just for this event. Each of the three lamb courses, in turn, will be paired with a special '05 single vineyard Hawkes Cabernet brought to Georgia by Jake himself - again, only for this event. Along with dessert, we will taste a barrel sample of Jake's botrytis semillon.

Don't miss out on this perfect dovetailing of food and wine.
Call 404.233.7673 to make reservations - availability is limited!

Five courses with wine pairings: $90 per person (excludes tax and gratuity).

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