On Tuesday November 5th at 7pm, Aria welcomes the legendary Randall Grahm of California’s Bonny Doon Vineyard.
Chef Gerry Klaskala will prepare five courses to pair with five of Randall’s wines for a delicious evening.
$100.00 per person (includes tax and gratuity)
Limited seating; for reservations, please call 404.233.7673
Featured wines include:
¿Querry? Sparkling Hard Cider, California 2011
Albariño, Central Coast 2012
Le Cigare Blanc, Arroyo Seco, Monterey County 2010
Le Cigare Volant, Central Coast 2008
A Proper Claret, California 2012
A word about Randall Grahm:
Photography by Alex Krause
Randall was born in of Los Angeles and has been a champion of sustainable agriculture, and an ambassador of Rhone Varietals grown in the Santa Cruz Mountains since the mid 1980’s. He released the first vintage of Le Cigare Volant (an homage to Chateaneuf-du-Pape) in 1986. Since then, his passion and work have been recognized with multiple awards from the James Beard Foundation, Wine & Spirits Magazine and Bon Appetit Magazine among others.
Randall lectures all around the country, writes a witty winery newsletter, and is the author of the book Been Doon So Long.
