Fresh hazelnut crusted Blue Ridge Mountain Trout with crab smashed potatoes, slow roasted tomatoes, fresh artichokes and English peas.
A seasonal dish from our Chef Gerry Klaskala
Showing posts with label Georgia Trout. Show all posts
Showing posts with label Georgia Trout. Show all posts
Tuesday, June 9, 2009
A new seasonal dish on ARIA's menu
Fresh hazelnut crusted Blue Ridge Mountain Trout with crab smashed potatoes, slow roasted tomatoes, fresh artichokes and English peas.
A seasonal dish from our Chef Gerry Klaskala
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